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Posted by on Dec 27, 2008 in blog | 0 comments

Escafe


I have never met a salad I didn’t like at Escafe, especially its Asian cabbage toss.  Its menu changes seasonally, so I can’t recall past entrees but do know I’ve liked them all.  The menu has always had appetizers, soup and salads, sandwiches, entrees, and specials, but it’s not overwhelming.  Most recently, I had salmon over seafood risotto, and I’d stopped ordering salmon because chefs invariably cooked it past the medium I requested.  I lightly grilled my server about the fish, and he assured me it would be lightly cooked. Checkout:  Escafe

Courtesy of cVillain

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